I made this for Halloween dinner this year and Judy asked for the recipe to share with her daughters. Enjoy!
1 onion cooked in olive oil or butter
2 cans tomato soup
2 can diced tomatoes
6 oz cream cheese
lots of basil
lots of garlic
After you cook onions (until clear) add the remaining ingredients. Warm and when cheese is soft use a hand blender and zip in pan to puree all the ingredients and mix in cheese. Do not boil just keep warm.
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2 comments:
I am having a super casual lunch and game party at my place for new year's day and was thinking i needed a soup to serve with the "my girlfriend's kitchen" sandwiches that daphne taught me to make this summer.
do you think this soup would be a good match?
I made ths for a work party. They loved it. I didn't blend it. DB
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